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Whether you are brand new or a 20-year veteran in the sweetener industry, this seminar offers insight for both the purchasing and selling of corn sweeteners and sugar. McKeany-Flavell provides the fundamentals surrounding corn and sugar, as well as the in-depth commercial aspects of the marketplace in which you participate.
How does the soybean market influence corn and corn sweeteners?
Do you know how ethanol impacts corn sweeteners?
Which corn wet millers are expanding or contracting corn sweetener production?
Do you understand the government’s role in the sugar industry?
Did you know there is a difference between the processes of refining sugarbeets and refining sugarcane?
Is sugar consumption growing or not?
If you want to know the answers to these questions and more, you need to sign up for this class. For more information on how to sign up contact us at info@mckeany-flavell.com
Below captures what’s covered in this 2-day seminar at our offices in Oakland, CA
Corn Fundamentals (world and domestic corn)
A look into the direction the corn wet milling industry is going
A run-down on the players within the corn wet milling industry
The direction of the North American Glucose Corn Syrup market
The direction of the North American HFCS market
The impact of ethanol on the Corn Sweetener market
The agricultural aspects of sugar
Government involvement with sugar
Sugar consumption and where it’s heading
A run-down of the sugar industry suppliers – low-cost producers survive
The factors that prompted our industry to rationalize and consolidate
An open discussion on our thoughts about which companies and facilities survive long-term
Please see our commercial intelligence page to find out more about our services.
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